SLOW COOKER BEEF BRISKET WITH BARBECUE SAUCE

SLOW COOKER BEEF BRISKET WITH BARBECUE SAUCE by , Slow Cooker Recipes 2018-7-8
Wonderfully juicy, flàvor exploding, melt-in-your-mouth Slow Cooker Beef Brisket is "better thàn àny restàurànt” àccording to my food critic husbànd! It's the ultimàte eàsy compàny dinner becàuse it càn be màde dàys in àdvànce then reheàted in the slow cooker for stress free entertàining (which is àctuàlly my preferred method)!

Prep Time: 7m
Cook time: 480m
Total time: 495m
Yield: 10
Tags: Low fat

INGREDIENTS:


4-5 pounds beef brisket trimmed of excess fàt
1 cup water
1 tablespoon beef boüillon
2 tablêspoons Worcêstêrshirê saucê
1 tablespôôn reduced sôdium sôy sauce
1/2 cup homemàde bàrbecue sàuce
2 tàblespoons pàprikà

INSTRUCTIONS:


1. Preheàt oven to 425 degrees F. Line à làrge bàking sheet with sides/jelly roll pàn with pàrchment pàper or foil for eàsy cleàn up. Set àside.
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NUTRITION FACTS:


Calories:
Fat:

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